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Oatmeal Raisin Cookies

These cookies are soft, chewy, and packed with raisins. The dough is quite sticky and takes a bit of work at the end to get the oats and raisins properly combined, but the results are well worth it! These freeze well so you can add them to your bulk cook and freeze...

How to Make an Apple Crisp Filling

How to Make an Apple Crisp Filling

This recipe makes enough apple filling for a 9-inch apple crisp. I like to start the cook my apples before the crisp is assembled and goes into the oven.  It's only cooked until the apples release their juices but it makes sure you get a perfect cook on your apples...

How to Make a Fruit Crisp Topping

How to Make a Fruit Crisp Topping

A fruit crisp topping is a quick and easy dessert to make. You can use it for an apple crisp, or any of your favourite fruit-based fillings such as blueberry, peach, rhubarb, or any combination of berries in season. A crisp is a little bit like a crumble but uses oats...

Fresh Lobster Ravioli with a Creamy Tomato Sauce

Fresh Lobster Ravioli with a Creamy Tomato Sauce

This Lobster Ravioli is divine! It may seem a little complicated, but it is so worth the effort, and with a little planning it can actually be quite easy. Here are some planning suggestions for you: 1. Make the tomato sauce the day before 2. Use wonton wrappers in...

Baked Sweet Potato and Apple

Baked Sweet Potato and Apple

This recipe is great for the holidays with all the flavours of fall packed into a simply stunning side dish. It looks beautiful and tastes incredible. If you are planning to use this for a family gathering, it holds up very well to being made the day before. This...

Sweet and Sour Chicken

Sweet and Sour Chicken

Sweet and Sour Chicken is such a yummy dinner. This recipe is easy to make and gives you crispy chicken in a tangy, sweet, and sticky sauce. There are 3 steps - chicken, sauce, and finishing - but it's actually pretty easy and doesn't have a long cooking time. Serve...

Sweet and Sour Chicken

Sweet and Sour Chicken

Sweet and Sour Chicken is such a yummy dinner. This recipe is easy to make and gives you crispy chicken in a tangy, sweet, and sticky sauce. There are 3 steps - chicken, sauce, and finishing - but it's actually pretty easy and doesn't have a long cooking time. Serve...

Breakfast Egg Muffins with Pepper and Green Onion

Breakfast Egg Muffins with Pepper and Green Onion

This recipe makes a breakfast egg muffin that is bursting with flavour coming in under 90 calories. A couple of time savers for you: If you have or can buy an inexpensive mini whisk, you can mix the egg right in the muffin pan with no need for an extra bowl I like to...

Crispy Grilled Boneless Chicken Thighs

Crispy Grilled Boneless Chicken Thighs

These crispy chicken thighs are by far one of my favourite recipes. They are quick and easy to make and have so much flavour.

They are also budget-friendly if you debone your own chicken thighs, which if you want boneless chicken with the skin left on you will pretty much have to learn to do this yourself.

You can save even more if you buy when chicken is on sale, debone and then freeze to pull out and grill as needed.

They make great sandwiches or wraps and are amazing sliced to use in a salad or in a pasta dish.

Oatmeal Raisin Cookies

These cookies are soft, chewy, and packed with raisins. The dough is quite sticky and takes a bit of work at the end to get the oats and raisins properly combined, but the results are well worth it! These freeze well so you can add them to your bulk cook and freeze...

Butterscotch Confetti Squares

Butterscotch Confetti Squares

This is one of our Grandmas cookie square recipes and is a family favourite. It is a very easy no-bake recipe and comes together in about 10 minutes. They do freeze very well, but ours never make it to the freezer - if you make a double batch you might be able to keep...

Easy to Make Granola

Easy to Make Granola

The beauty of making your own granola is that you get to choose exactly what you want to include for both the nuts and dried fruits, and this recipe only uses a small amount of honey as its sweetener. Use the measurements in the recipe, but have some fun and play with...

Creamy Mushroom Soup

Creamy Mushroom Soup

If you are a mushroom lover then you have to try this recipe.
Add in a variety of your favourite mushrooms in the last step for an amazing mushroom burst of flavour. My favourite is sliced king oyster mushrooms. This is delicious served with garlic toast.

Classic Tomato Soup

Classic Tomato Soup

5 simple everyday ingredients – tomatoes, carrots, onions, garlic and basil are the foundation of this classic tomato soup recipe. You won’t believe how easy this is to make!

Butternut Squash Soup

Butternut Squash Soup

A simple homey classic with all the warm comforting flavours of fall. Roasting the vegetables brings out the deep rich flavours for a perfect meal.

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