An easy go-to for a quick evening meal.

Super juicy with amazing flavour this will become a regular addition to your weekly menu.

Be sure to make extra for lunches the next day to add to a salad or sandwich.

Banana Walnut Muffin Recipe Alt Text

Makes

4 servings

Prep Time:

10 minutes

Cook Time:

40 minutes

Good For:

dinner and lunch

Ingredients

  • 4 good size skin-on chicken thighs
  • 1/2 tablespoon olive oil
  • 1 teaspoon dried rosemary
  • 1 teaspoon smoked paprika
  • Fresh ground salt and pepper to taste

    How to make Rosemary Roasted Chicken Thighs

    Check out our easy step by step video

    Step by Step Instructions

    Step 1

    Pre-heat the oven to 375 degrees F

    Step 2

    Pat dry your chicken and place in a bowl

    Step 2

    Add the seasoning and turn to coat all sides of the chicken

    Step 3

    Place the chicken on a lined baking tray

    Step 4

    Bake for 35 – 45 minutes until cooked through and the juices run clear

    Turn the oven to 400 degrees for the last 10 minutes of cooking to crisp up the tops of the chicken

    More Dinner Recipes

    How to Make Pizza Dough

    How to Make Pizza Dough

    Pizza dough is easy to make and can be frozen so you have ready-to-go dough in the freezer. You can use pizza dough for the best homemade pizza made with your favourite toppings as well as cheesy breadsticks and simple calzone hand pies.Makes: 2 x 12 inch PizzasPrep...

    read more
    Breadcrumb Topped Pork Chops

    Breadcrumb Topped Pork Chops

    This recipe has become my go-to for pork chops. I like to keep a bag of breadcrumbs in the freezer to pull out a handful or two as needed - by doing this your prep is super fast. Thin cut pork chops work best for a rapid cook in the oven with the perfect browning of...

    read more
    Fresh Lobster Ravioli with a Creamy Tomato Sauce

    Fresh Lobster Ravioli with a Creamy Tomato Sauce

    This Lobster Ravioli is divine! It may seem a little complicated, but it is so worth the effort, and with a little planning it can actually be quite easy. Here are some planning suggestions for you: 1. Make the tomato sauce the day before 2. Use wonton wrappers in...

    read more

    Rosemary Roasted Chicken Thighs

    An easy go-to for a quick evening meal. Juicy with amazing flavour this will become a regular addition to your weekly menu. Be sure to make extra for lunches the next day.
    5 from 1 vote
    Prep Time 10 mins
    Cook Time 40 mins
    Total Time 50 mins
    Course Main Course
    Cuisine American
    Servings 4
    Calories 333 kcal

    Ingredients
      

    • 4 skin-on chicken thighs
    • 1/2 tablespoon olive oil
    • 1 teaspoon dried rosemary
    • 1 teaspoon smoked paprika
    • salt
    • pepper

    Instructions
     

    • Pre-heat the oven to 375 degrees F
    • Pat dry your chicken and place in a bowl
    • Add the seasoning and turn to coat all sides of the chicken
    • Add fresh ground salt and pepper to taste
    • Place the chicken on a lined baking tray
    • Bake for 35 – 45 minutes until cooked through and the juices run clear
    • Turn the oven to 400 degrees for the last 10 minutes of cooking to crisp up the tops of the chicken

    Nutrition Facts per serving

    Calories: 333kcalCarbohydrates: 1gProtein: 24gFat: 26gSaturated Fat: 7gCholesterol: 142mgSodium: 112mgPotassium: 308mgFiber: 1gSugar: 1gVitamin A: 359IUCalcium: 12mgIron: 1mg

    This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition information can vary for a variety of reasons. For the most precise nutritional data use your preferred nutrition calculator based on the actual ingredients you used in the recipe.

    Find more great recipesGreenThumbFoodie.com

    Pin It on Pinterest

    Share This