Melting Moment cookies are easy to make and very quick to make and start by simply melting the butter in a pan.
They are a soft, buttery, and melt in your mouth cookie.
I like to keep things very simple with the jam thumbprint, but they can be dressed up and sandwiched with buttercream or drizzled with chocolate ganache.
Makes
16 cookies
Prep Time:
20 minutes
Cook Time:
20 minutes
Good For:
treats and snacks
Ingredients
- 1/4 cup cornstarch
- 1/4 cup icing sugar
- 2/3 cups flour
- 1/8 teaspoon salt
- 1/2 cup butter
- 2 tablespoons strawberry jam
How to make Melting Moment Cookies
Check out our easy step by step video
Step by Step Instructions
Step 1
Pre-heat oven to 350 F
Step 2
Mix your dry ingredients together
Step 3
Add in the melted butter
Step 4
Mix well
Step 5
Roll into balls and place on a parchment-lined cookie sheet
Step 6
Make a thumb indent into the top of each cookie ball
Step 7
Bake for 20 minutes
Step 8
Allow to cool and then add a little jam into the indent of each one
Step 9
Enjoy!
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Melting Moment Cookies
Ingredients
- 1/2 cup butter
- 1/4 cup cornstarch
- 1/4 cup icing sugar
- 2/3 cups flour
- 1/8 teaspoon salt
- 2 tablespoons strawberry jam
Instructions
- Pre-heat oven to 350 F
- Mix your dry ingredients together
- Add in the melted butter
- Mix well
- Roll into balls and place on a parchment-lined cookie sheet
- Make a thumb indent into the top of each cookie ball
- Bake for 20 minutes
- Allow to cool and then add a little jam into the indent of each one
Nutrition Facts per serving
This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition information can vary for a variety of reasons. For the most precise nutritional data use your preferred nutrition calculator based on the actual ingredients you used in the recipe.
