These lemon raspberry muffins give you a nice sharp burst of flavour with the combination of lemon and raspberry.
They can be made with fresh or frozen raspberries. If you are using frozen raspberries, the batter will be a little stiffer to mix when you add the wet ingredients to the dry, so be careful to mix it gently to make sure you don’t break up the raspberries too much and end up with mashed fruit.
For an extra treat, you can glaze with an icing sugar glaze – just mix 2 tablespoons of icing sugar with a teaspoon of lemon juice.
Makes
12 muffins
Prep Time:
20 minutes
Cook Time:
20 minutes
Good For:
breakfast
Ingredients
- 3/4 cup milk
- 4 tablespoons lemon juice
- 1 teaspoon fine lemon zest
- 1/2 cup melted butter
- 1 egg
- 1 3/4 cups flour
- 1/2 cup sugar
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup frozen raspberries roughly chopped
How to make Lemon Raspberry Muffins
Check out our easy step by step video
Step by Step Instructions
Step 1
Pre-heat oven to 375 degrees F
Step 2
Place baking cases in a 12 cup muffin pan
Step 3
Mix the dry ingredients together
Step 4
Stir in the raspberries
Step 5
Whisk the wet ingredients together
Step 6
Add the wet ingredients to the dry ingredients and stir until just blended don’t over mix
Step 7
Use an ice cream scoop to fill 12 muffin cups
Step 8
Bake for 20 minutes
Step 8
Cool on a wire rack
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Lemon Raspberry Muffins
Ingredients
- 3/4 cup milk
- 4 tablespoons lemon juice
- 1 teaspoon fine lemon zest
- 1/2 cup melted butter
- 1 egg
- 1 3/4 cups flour
- 1/2 cup sugar
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup frozen raspberries roughly chopped
Instructions
- Pre-heat oven to 375 degrees F
- Place baking cases in a 12 cup muffin pan
- Mix the dry ingredients together
- Stir in the raspberries
- Whisk the wet ingredients together
- Add the wet ingredients to the dry ingredients and stir until just blended don’t over mix
- Use an ice cream scoop to fill 12 muffin cups
- Bake for 20 minutes
- Cool on a wire rack
Nutrition Facts per serving
This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition information can vary for a variety of reasons. For the most precise nutritional data use your preferred nutrition calculator based on the actual ingredients you used in the recipe.